Tuesday, September 07, 2010
 


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Dining ~ Front Grill

The seventh floor of the Club is home to the Front Grill -a spectacular room available for breakfast and lunch dining seven days a week. Monthly menus feature the best of the season along with some of the Club's signature fare. Monday through Friday the Grill offers its signature Express Menu for a quick power lunch with clients, family or friends. Weekends bring a more casual note with a particular nod to families and the relaxed lifestyle.

 
On the weekends, the Front Grill becomes a great starting point for families enjoying a day in Chicago. We have games, entertainment and the Kid's Corner program (September through May). Check with the Front Grill for details.

Saturday evening dining in the Front Grill offers seasonal inspired cuisine by Chef Mark Baker, featuring specialty Grill items.  Saturday Night dining is available through May 17.

Reservations are encouraged by calling 312.696.2297.

Hours of Operation: 
Monday through Friday
Breakfast 7 to 10:30 a.m.
Lunch 11:30 a.m. to 3:30 p.m.

Saturday and Sunday
Breakfast and Lunch 7:30 a.m. to 2:30 p.m.

Saturdays - Beginning October 3 through May 2010.
Cocktails service 3 to 8 p.m.
Dinner 5:30 to 8 p.m.

Dress code is business casual attire during the week. Club casual on weekends.


  
Front Grill Bar.

 
University Club of Chicago | 76 East Monroe Street | Chicago, IL 60603
For more information, please contact us at 312.726.2840.


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